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dc.contributor.authorSands, Anna
dc.contributor.authorTurner, Julia
dc.contributor.authorSaha, Amrita
dc.coverage.spatialUnited Kingdomen
dc.date.accessioned2023-01-31T10:25:30Z
dc.date.available2023-01-31T10:25:30Z
dc.date.issued2023-01-31
dc.identifier.citationSands, A.; Turner, J. and Saha, A. (2023) 'Trade Policy for Sustainable and Inclusive Agriculture', IDS Policy Briefing 208, Brighton: Institute of Development Studies, DOI: 10.19088/IDS.2023.010en
dc.identifier.issn1479-974X
dc.identifier.urihttps://opendocs.ids.ac.uk/opendocs/handle/20.500.12413/17844
dc.description.abstractTrade policy provides a powerful set of levers for accelerating a transition to more inclusive and sustainable agricultural practices. Yet, trade in agriculture is often reliant on unsustainable methods of production, misaligned to tackling hunger, inadequate in support for decent farmer livelihoods, with negative climate and environmental impacts. Several countries are pioneering efforts to reform agricultural support schemes. This briefing highlights two key priorities in aligning trade policy with efforts to reform support for a transition to sustainable and inclusive food systems: core environmental standards coupled with scaling finance to support global South producer compliance.en
dc.language.isoenen
dc.publisherInstitute of Development Studiesen
dc.relation.ispartofseriesIDS Policy Briefing;208
dc.rightsThis is an Open Access briefing distributed under the terms of the Creative Commons Attribution Non Commercial 4.0 International licence (CC BY-NC), which permits use, distribution and reproduction in any medium, provided the original authors and source are credited, any modifications or adaptations are indicated, and the work is not used for commercial purposes.en
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/en
dc.subjectAgricultureen
dc.subjectDevelopment Policyen
dc.subjectFinanceen
dc.subjectNutritionen
dc.subjectPolitics and Poweren
dc.subjectRural Developmenten
dc.titleTrade Policy for Sustainable and Inclusive Agricultureen
dc.typeIDS Policy Briefingen
dc.rights.holderInstitute of Development Studiesen
dc.identifier.teamBusiness, Markets and the Stateen
dc.identifier.doi10.19088/IDS.2023.010
dcterms.dateAccepted2023-01-31
rioxxterms.funderDefault funderen
rioxxterms.versionVoRen
rioxxterms.versionofrecord10.19088/IDS.2023.010en


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This is an Open Access briefing distributed under the terms of the Creative Commons Attribution Non Commercial 4.0 International licence (CC BY-NC), which permits use, distribution and reproduction in any medium, provided the original authors and source are credited, any modifications or adaptations are indicated, and the work is not used for commercial purposes.
Except where otherwise noted, this item's license is described as This is an Open Access briefing distributed under the terms of the Creative Commons Attribution Non Commercial 4.0 International licence (CC BY-NC), which permits use, distribution and reproduction in any medium, provided the original authors and source are credited, any modifications or adaptations are indicated, and the work is not used for commercial purposes.