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dc.contributor.authorKing, Richarden
dc.date.accessioned2016-01-11T14:02:34Z
dc.date.available2016-01-11T14:02:34Z
dc.date.issued01/11/2015en
dc.identifier.citationKing, R. (2015) Anomaly or Augury? Global Food Prices Since 2007. IDS Bulletin 46(6): 20-32en
dc.identifier.issn1759-5436en
dc.identifier.urihttps://opendocs.ids.ac.uk/opendocs/handle/20.500.12413/7767
dc.description.abstractThis article reviews the dynamics of global food prices since the food crisis of2007–08, the extent to which international prices have influenced national prices and poverty and wellbeing outcomes, and considers whether this exceptional period represents an anomaly or likely signals future episodes of food price volatility. It finds that although some factors that contributed to recent events have eased considerably, some significant drivers remain structural threats to future food security. There is little reason to be confident that recent reductions in food prices and volatilities augur well for the food security or wellbeing of those living on low and precarious incomes in the future.en
dc.format.extent13en
dc.relation.ispartofseriesIDS Bulletin Vol. 46 Nos. 6en
dc.rights.urihttp://www.ids.ac.uk/files/dmfile/IDSOpenDocsStandardTermsOfUse.pdfen
dc.titleAnomaly or Augury? Global Food Prices Since 2007en
dc.typeArticleen
dc.identifier.doi10.1111/1759-5436.12183en


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