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dc.contributor.authorAnsari, Natasha
dc.contributor.authorMehmood, Rashid
dc.contributor.authorGazdar, Haris
dc.identifier.citationAnsari, N., Mehmood, R.and Gazdar, H. (2018) A Value-Chain Perspective on Wheat Flour Fortification in Pakistan, LANSA Working Papers Vol 2018 No 27, Brighton: IDSen
dc.description.abstractFood fortification is a popular strategy for addressing ‘hidden hunger’, and staple foods are seen as promising if unproven vehicles for the delivery of essential micronutrients to the poor in developing countries. This paper examines wheat flour fortification with iron in Pakistan as a case of technocratic optimism in the face of institutional constraints. An evaluative framework based on the analysis of the entire value chain can provide a reality check on technocratic optimism. Poor people base their preferences for different types of flour on price as well as perceptions of nutritional value. Many of these flour types are not covered by fortification programmes. Fortification interventions meanwhile have attempted to leverage public-private partnerships in a segment of the wheat flour value chain which is beset with regulatory weaknesses. This paper illustrates why technical interventions should support, rather than ignore, a broader agenda of reforms in food policy.en
dc.publisherLeveraging Agriculture for Nutrition in South Asia (LANSA)en
dc.relation.ispartofseriesLANSA Working Paper Series 2018;27
dc.titleA Value-Chain Perspective on Wheat Flour Fortification in Pakistanen
dc.rights.holderLeveraging Agriculture for Nutrition in South Asia (LANSA)en
rioxxterms.funderDepartment for International Development, UK Governmenten

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