dc.contributor.author | Chambers, Robert | |
dc.contributor.author | Clay, Edward J. | |
dc.contributor.author | Lipton, Michael | |
dc.contributor.author | Singer, Hans | |
dc.date.accessioned | 2011-02-22T15:56:12Z | |
dc.date.available | 2011-02-22T15:56:12Z | |
dc.date.issued | 1981 | |
dc.identifier.citation | Clay, E. et al (1981) Food Policy Issues In Low–Income Countries, World Bank Staff Working Paper 473, Washington, DC: World Bank | en_GB |
dc.identifier.uri | https://opendocs.ids.ac.uk/opendocs/handle/20.500.12413/152 | |
dc.description | A background study for the World Development Report 1981 | en_GB |
dc.language.iso | en | en_GB |
dc.publisher | World Bank | en_GB |
dc.relation.ispartofseries | World Bank Staff Working Paper;473 | |
dc.rights | Source: International Bank for Reconstruction and Development / The World Bank: Food policy issues in low-income countries, 1981 | en_GB |
dc.rights.uri | http://opendocs.ids.ac.uk/opendocs/handle/123456789/80 | |
dc.source.uri | http://go.worldbank.org/4SYDSM5UU0 | |
dc.subject | Poverty | en_GB |
dc.subject | Agriculture | en_GB |
dc.title | Food policy issues in low-income countries | en_GB |
dc.type | Series paper (non-IDS) | en_GB |