posted on 2024-09-05, 23:38authored bySeyoum Halibo Sebhatu
The government of Ethiopia and the supporting donors have been investing huge resources on the
food security programs though the watershed management approaches elsewhere in the country and
the study woreda in particular. However the impact of such programs was not systematically
studied. Without knowing the impact of watershed management food security programs mere
implementation cannot guarantee positive outcome.
This study was conducted in Degua Tembein woreda ,a food insecured area of the regional state of
Tigray .It attempts to assess the impact of the integrated watershed management program on food
security in the Mai Zeg Zeg watershed of Degua Tembein Woreda. The watershed based program
impact is assessed in terms of household income, environment and water coverage and related
indicators. A combination of quantitative and qualitative research methods were employed. As part
of quantitative and qualitative research methods, primary data were collected by means of
household survey questionnaire and focus group discussions respectively. As a tool of analysis
descriptive analysis and propensity score matching were used. A total Sample of 200 respondents
were randomly selected out of which 100 were program participants from Tabias of
Aynimbrikekin and Michealaby (treated group ) and 100 were non participants from Adiazemera
Tabia (untreated ) .
The study results show that the watershed based food security program in the Mai zeg zeg watershed
has shown significant impacts in terms of household income, environment and water coverage and
related indicators. In figurative terms the program participants have enjoyed an average annual
gain in the total household income between ETB 566.170 and ETB 340.098. With regard to
production gain the households benefited with an average production gain in total production per
tsimidi between 2.418 and 0.65 quintals. In terms of the number of months a household can feed his
family, on average the participants have gained a benefit of feeding their families for extra months
between 0.600 and 1.620. The study finding on the average livestock holding showed that program
participants have not made any significant gain.
The second most important issue that this study tried to assess is that the impact of the program on
the environment. The study findings showed that there are two major benefits gained from the
natural resources management: increased vegetable coverage and increased water discharge in down
streams of the constructed SWC measures. Finally the study results on water access indicated that
the project participants have much better access than the non participants. To this end 93% of the
project participants have responded that they have access to clean water source. On the other hand
the estimated results on average time to fetch water and average number of liters a household
consumes per day showed that the non- participants need more extra time between 105.024 and
119.277 minutes. At the end the program participants have not made any significant gain on
average water utilization. The results of the study showed that the Mai zeg zeg watershed
management program has registered remarkable impact on the level of income, environment and
water and related indicators. Therefore for the sustainability of these impacts proper policy and
institutional set up of the watershed approach should be devised.
History
Publisher
Mekelle University
Citation
Sebhatu Seyoum Halibo (2010) Impact of an Integrated Watershed Management Program on Food Security: The Case of Mai Zeg Zeg Watershed in Degua Tembein Worada, Thesis. Mekelle:MU.