Land use practices that lead to environmental degradation are widely recognized as a principal cause of the food emergencies that occur with such tragic frequency in developing countries. It is also well known that they have put the long-term future of food supplies in jeopardy. Nevertheless, they have so far received little attention in international discussions of world food security.
A GEM article on the role of forestry in food security.
Funding
FAO
History
Publisher
Geographical Association of Zimbabwe (GAZ)
Citation
McLennan, I. (1986) The Role Of Forestry In Food Security, Geographical Education Magazine (GEM) Vol.9, No.1. Harare, Mt. Pleasant: GAZ.