posted on 2024-09-05, 21:52authored byInka Barnett, Wendy Gonzalez, Moniruzzaman Bipul, Detepriya Chowdhury, Eric Djimeu Wouabe, Ashish Kumar Deo, Rudaba Khondker
This article details the co-design, implementation and early evaluation results of an initiative for
promoting the consumption of nutritious foods in adolescents. The initiative involved school and community activities, social media and celebrity endorsements and a pledge for individual and collective action.
Key messages:
• Despite baseline surveys indicating that many adolescents had
poor access to the internet, a social media-focused intervention
proved to be an effective strategy to target this group during the
COVID-19 pandemic when internet usage increased dramatically.
• By building a narrative that tapped into adolescents’ motivations,
the Bhalo Khabo Bhalo Thakbo campaign was able to spark the
interest and engagement of adolescents for improving their
consumption of nutritious foods.
Funding
Default funder
History
Publisher
ENN
Citation
Barnett, I. Et al (2021) 'Improving Adolescents’ Food Choices: Learnings from the Bhalo Khabo Bhalo Thakbo (“Eat Well, Live Well”) Campaign in Bangladesh,' Field Exchange Issue 66, ENN