dc.contributor.author | Amuyunzu-Nyamongo, Mary | |
dc.coverage.spatial | Kenya | |
dc.date.accessioned | 2016-10-19T14:15:15Z | |
dc.date.available | 2016-10-19T14:15:15Z | |
dc.date.issued | 2011 | |
dc.identifier.isbn | 9.78191E+12 | |
dc.identifier.uri | https://opendocs.ids.ac.uk/opendocs/handle/20.500.12413/12626 | |
dc.language.iso | en | |
dc.publisher | NICK Project research partnership | |
dc.relation.ispartofseries | Pathways to better nutrition Series 2 | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc/4.0/ | |
dc.subject | Children and Youth | |
dc.subject | Health | |
dc.title | Experiences and lessons learned from influencing the social determinants to reduce child under-nutrition in Kenya | |
dc.type | Series paper (non-IDS) | |
dc.identifier.externaluri | https://doi.org/10.35648/20.500.12413/11781/ii219 | |
dc.identifier.ag | RES-167-25-0461; ES/H033211/1 | |
dc.identifier.doi | 10.35648/20.500.12413/11781/ii219 | |